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Mason Jar Banana Cream & Nutter Butter Treats

Mason Jar 

Banana Cream Nutter Butter Treats



Super easy and OMG delicious! These pretty little deserts are a perfect treat for just about any reason or meal. You will be surprised at the responses you get from your family or guests. Personalize them to wow your guests. You can also use small drinking glasses if you do not have jars. Makes about 4 1/2 pint jars, or 8 1/4 pint jars.

I post this recipe for all of my family and friends in the East Nicolaus Community!
County style for country living!

Ingredients 

Pudding
2 (3.5 oz) box banana instant pudding
1 teaspoon vanilla
2 3/4 cups cold milk (I put measure it in my glass measuring cup then set it in the freezer as I prep) 
2 envelopes Dream Whip *read the box most boxes come with 4 envelopes* (dehydrated whip cream sold in most grocery stores by cake mixes) pic below. 

Crumble (optional) You can use whole or broken cookies too. 
1/2 cup dehydrated banana chips ( keep 4 individual separate and set aside for top garnish)
14 nutter butter cookies or Nilla cookies (cut 2 in half for 4 pieces to garnish top) 

Whip Cream
2 envelope dream whip
1 cup cold milk
1 teaspoon vanilla

Additional

3-4 Bananas

Directions

Start by putting a glass or metal mixing bowl in the freezer for your whip cream. 

Next clean and wash your jars, dry and set aside. 

Prepare your pudding according to the directions on the dream whip box for dream pie on back of box. Basically put your instant banana cream pudding mix, dream whip envelopes, milk, and vanilla, in mixing bowl or electric mixer and whip until starts standing and firming up a little. set bowl in fridge. 

In food processor, blender or zip lock bag using a blunt object to crush. Add nutter butter cookies and dehydrated banana chips together to make crumble. Blend, mix or smash until crumbled coarse texture. 

Next make your whip cream. Follow directions on the Dream Whip Box. 
Pull your bowl out of the freezer and put your 1 envelope of dream whip, 1/2 cup cold milk, 1/2 teaspoon vanilla. Whip starting on a low speed until incorporated then mix on high until mixture forms firm peaks. 

Layering

Start with crumble. Spoon about 2-3 tablespoons of crumble or cookies into bottom of each jar. Then a layer of 6-8 banana slices. Next add a couple tablespoons of banana pudding mixture into each jar trying not to get it on the sides of the jar above where your layering. Lastly add 4 tablespoons a layer of whip cream mixture. Repeat layering until you reach the top. Top with a spoonful of whip cream, garnish with half a nutter butter cookie and a banana chip standing upright. An additional garnish you can use any left over crumble or sweetened coco powder or hot chocolate powder. Also personalizing them with labels or tags for a nice get together is extra special touch, and makes great presentation. 

Refrigerate until ready to serve! Soooo Delish! 





Personalizing Tags Make for a special presentation. 
They can be purchased at any craft store or online. 


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